b'The St. Regis Bora Bora ResortA O AF P O I S E N Y L R H C N E R R B A O B Named Five-Star Hotel by Forbes Travel GuideWorld-Renowned Restaurant by Chef Jean-Georges Vongerichten 13,000 Square-Foot Sothys Spa on its Own Private Islet Largest Overwater Villas in the South PacificBoasting some of the most lavish accommodations in the South Pacific,The St. Regis Bora Bora Resort offers a new level of grandeur with timeless elegance. Travelers can submerge themselves into the many pleasures of this eccentric sanctuarywith options including an oasis pool with private daybed cabanas and a central pool witha swim-up bar and an intimate saltwater lagoon. Suspended overwater is the Lagoon Restaurant with striking vistas of Mount Otemanu, while Jean-Georges Vongerichtens menu offers the finest dining experience in French Polynesia.Signature St. Regis Butler Service offers morning wake up beverages, packing and unpacking services, transportation throughout the resort, champagne sabering and many more luxeamenities making this the ultimate French Polynesian holiday. Profile: 90 overwater and land villas, many with whirlpools and private swimming pools,children under 12 free in parents villa, complimentary kids club (ages 5-12), babysitting,Signature Butler service available to all guests, complimentary bicycles, 24 hour room service, Iridium Spa by Sothys, complimentary wellness classes, 4 restaurants, 2 bars, 2 pools, pressing and laundry service, 24 hour fitness center, on-site weddings and events planning team,once-a-day complimentary shuttle boat to main island, complimentary Wi-Fi andcomplimentary non-motorized watersports equipment. Located on a motu, 15 minutes byboat shuttle from Bora Bora Airport (connect from Tahiti-Faaa International Airport, withdirect flights from Los Angeles, San Francisco, Honolulu, Asia and Australian and New Zealand cities). Open year round. 42'